The Drifter's Table

Our space is small. While we could easily create more seats, more hours, and hire more employees, that would take away from what The Drifter's Table is all about - an intimate space for friends and family to come together, enjoy a good meal, and appreciate the beauty that the Sierra Valley provides.

Please come join us for dinner Friday through Sunday, 4-8 pm.

Reservations required. Please note we typically fully book out a week in advance for parties of six or more. 22% gratuity for parties of six or more.

As we close the books on our first season under new ownership, we want to say a sincere thank you. This year marked the first season for Teri and Chuck Bair at The Drifter’s Table, and the support from our community, returning guests, and new diners has meant everything.

We are especially grateful for Chef Nate, whose talent, care, and steady presence in the kitchen shaped this season in such a meaningful way. And thank you to everyone who spread the word, brought friends, and trusted us with your evenings.

We’re already looking ahead to spring — with plans to reopen in March, weather permitting. Keep an eye on our social media pages for reopening announcements.

Now offering catering - please contact us for more information.

530.536.8324